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Conjugated Linoleic Acid

Conjugated Linoleic Acid

Origin: Can be sourced from supplements or food such as grass-fed mutton and beef, eggs, chicken, dairy products like cream, milk, yogurt, or cheese, and some mushrooms.

Also Known As:

CLA

Overview: Conjugated Linoleic Acid refers to a group of chemicals found in the fatty acid linoleic acid. These mostly come from dairy products. Conjugated Linoleic Acid is used to treat cancer, reduce hardening of the arteries, obesity, aid with weight loss, and limiting food allergy reactions.

Suggested Uses:

  • Aiding in the reduction of food intake
  • Increasing fat burning
  • Stimulating fat breakdown
  • Inhibiting fat production
  • Regulating blood sugar and improving insulin function
  • Modulating immune and anti-inflammatory responses
  • Reducing allergy and asthma symptoms
  • Improving symptoms of rheumatoid arthritis
  • Improving muscle strength

Common Dosage: The recommended dosage for Conjugated Linoleic Acid is 3.2 grams to 6.4 grams daily in healthy adults.

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