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Cirsium Oligo

Cirsium Oligo

Origin: A species of thistle native to East Asia 

Also Known As:  

Cirsium Oligophyllum

Overview: Cirsium Oligophyllum is a species of thistle native to East Asia. Its extract is touted for its role in lipolysis. It also has antioxidant properties thanks to it flavonoid content, specifically nepetins and hispidulins. It has a synergistic effect when used in conjunction with caffeine. Its leaves, roots, and flowers are edible.

Suggested Use:

  • Promoting body fat mass reduction via the beta-adrenergic receptor (explained in the sidebar)
  • Increasing energy expenditure by up-regulating uncoupling protein 1 (UCP1)
  • Aiding weight loss
  • Increasing the release of free fatty acids

Common Dosage: At the moment there is no standard dose for cirsium oligophyllum.

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