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Calcium D-Glucarate

Calcium D-Glucarate

Origin: Naturally occuring in the body and can be sourced from foods like oranges, grapefruit, apples, and broccoli.

Also Known As: 

Calcium Glucarate

D-glucaro-1,4-lactone

Saccharic acid

Calcium-D-Saccharate

Glucaric acid

Overview: Calcium D-glucarate is a compound that is present in foods like oranges, grapefruit, apples, and broccoli. It is known for its ability to lower estrogen levels which is potentially helpful in treating people with hormone-dependent cancers. It also promotes the excretion of any molecule in a specific detoxification pathway.

Suggested Uses:

  • Decreasing estrogen levels in the body
  • Aiding detoxification
  • May protect against certain forms of cancer such as lung, skin, breast, and prostate cancer

Common Dosage: Presently, there is not enough scientific data to determine the appropriate dosage of calcium d-glucarate.

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