Origin: Naturally occuring in the body and can be sourced from foods like oranges, grapefruit, apples, and broccoli.
Also Known As:
Overview: Calcium D-glucarate is a compound that is present in foods like oranges, grapefruit, apples, and broccoli. It is known for its ability to lower estrogen levels which is potentially helpful in treating people with hormone-dependent cancers. It also promotes the excretion of any molecule in a specific detoxification pathway.
- Decreasing estrogen levels in the body
- Aiding detoxification
- May protect against certain forms of cancer such as lung, skin, breast, and prostate cancer
Common Dosage: Presently, there is not enough scientific data to determine the appropriate dosage of calcium d-glucarate.