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Acacetin

Acacetin

Origin: Derived from the Damiana (Turnera diffusa) Plant

Also Known As:

5,7-dihydroxy-2-(4-methoxyphenyl)-4H-chromen-4-one

5,7-dihydroxy-4′-methoxyflavone

Linarigenin

Acacetine

Buddleoflavonol

Linarisenin

4′-Methoxyapigenin

Apigenin 4′-methyl ether

5,7-Dioxy-4′-methoxyflavone

 

Overview: Acacetin is an anti-aromatase and estrogenic activity blocker that is derived from the Damiana Plant. This has been shows as the most effective natural substance to block the synthesis of estrogenic activity. Acacetin is used for weight loss, reduction of estrogen synthesis, relief from menopause symptoms, and prevention in tumor growth. Acacetin is an effective weight loss measure as it blocks the estrogen synthesis in the body and forces the body to seek contractile protein from the synthesis of estrogen receptor fat cells.

Suggested Uses:

  • Suppressing aromatase activity
  • Reducing estrogen and increasing testosterone
  • Managing the symptoms of Alzheimer’s disease by inhibiting the activity of the BACE-1 enzyme
  • Helping oxygen reach the heart more efficiently
  • Reducing inflammation

Common Dosage: The recommended dose of Acacetin depends on several factors such as the user’s age, health, and several other conditions. The average dose ranges between 100 mg and 300 mg per day.

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